Sue White and award winning winemaker Simon Waghorn are focused on producing elegant varietal wines. This Pinot Noir is a wonderful example with its captivating plum fruit and cherry aromas and toast on the nose. On the palate it is rich and concentrated with a soft velvety texture. Bliss.
"A lovely soft, easy drinking Pinot with fresh summer fruits, some subtle vanilla and a pretty good finish too. Drink with seared Tuna…but any white meat would do the trick as well."John Wilson - 27 January 2008
Chosen to match our wedding menuAlan. December 09Based on the advice from O'Briens, we chose this Pinot Noir to go with our wedding menu (Mackerel/breast of chicken). The fact that there was no wine left over at the end says it all!