Westmalle Tripel 33cl Bottle
A fruity aroma of sweet banana and hop flower. Full bodied soft and creamy in the mouth. The malt and fruity sweetness is balanced with a bitter touch of fresh hops giving an herbal and earthy finish. Westmalle Trappist monastery first began brewing in 1836. This beer has been brewed since 1934 and is widely acknowledged as the first Triple in the world.
13B101Westmalle Tripel 33cl Bottle