Born into a farming family, the brothers combined Toni’s winemaking expertise with Miquel’s passion for exploring the magical relationship between mineral-rich soil and the vine, and for uncovering the true character of each grape. They farm nearly 30 hectares of vineyards sprawling across various municipalities which come together with the aim of crafting wines full of soul and identity. 

They’ve also collaborated with other winemakers across Spain, notably with Samsara Priorat in Catalonia and Tolo do Xisto in Galicia. 

Innovation is central to their philosophy, alongside a deep respect for the heritage of their landscapes. The result is deliciously pure wines.