Geal Albariño
Geal Albariño Lagar De Costa 32044 WINE
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Rías baixas, Spain Vintages in-store may vary for click & collect orders 2023/24

Geal Albariño

Rías baixas, Spain, 2023/24 Vintages in-store may vary for click & collect orders

Perfect With Seafood
albariño
13.5%
Tapas, Nuts & Olives

Description

Geal Albariño is made by O’Briens Wine Director Lynne Coyle MW and the family-owned Lagar de Costa winery in Rías Baixas, Spain where 50-year-old single vineyard Albariño vines grow on the Atlantic shoreline. Hand-picked from traditional pergolas, and following a wild yeast fermentation, the wine was aged on lees in a single concrete egg for eight months, bringing complexity and depth. Light and refreshing with a lingering saline note, this is a perfect wine to pair with seafood.

Tasting Note

Geal Albariño is dry, refreshing, and lightly textured with green fruit notes, a hint of white peach and a lingering salinity making it an ideal wine for seafood.

Product Reviews

In The Press

The Irish Sun

Crafted by O’Briens Wine Master Of Wine Lynne Coyle and Sonia Costa of Bodega Lagar de Costa, this Irish/Spanish collaboration just gets better with each vintage. The hand-picked fruit from 50-yr-old plus vines was aged on lees in a single concrete egg for eight months, bringing extra complexity and depth. A lovely textured white, with green fruit notes, a hint of white peach and lovely, lingering salinity. Enjoy with: Seared scallops.

Matthew Nugent

Delivery & Returns

No minimum order and if you spend €100 or more we'll deliver your order for free anywhere in Ireland.

Orders are normally delivered within 1-2 working days, (Monday-Friday excluding bank holidays) of you placing the order.

Change your mind? No problem. You can cancel your order at any stage or return some or all of it through any of our stores or we can arrange a collection. Simply contact us by email online@obrienswine.ie and we'll look after the rest.

Sale price €22.99 Regular price €28.99 (€22.99 / 75cl)

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€137.94
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€275.88
albariño
13.5%
Tapas, Nuts & Olives

Description

Geal Albariño is made by O’Briens Wine Director Lynne Coyle MW and the family-owned Lagar de Costa winery in Rías Baixas, Spain where 50-year-old single vineyard Albariño vines grow on the Atlantic shoreline. Hand-picked from traditional pergolas, and following a wild yeast fermentation, the wine was aged on lees in a single concrete egg for eight months, bringing complexity and depth. Light and refreshing with a lingering saline note, this is a perfect wine to pair with seafood.

Tasting Note

Geal Albariño is dry, refreshing, and lightly textured with green fruit notes, a hint of white peach and a lingering salinity making it an ideal wine for seafood.

Product Reviews

In The Press

The Irish Sun

Crafted by O’Briens Wine Master Of Wine Lynne Coyle and Sonia Costa of Bodega Lagar de Costa, this Irish/Spanish collaboration just gets better with each vintage. The hand-picked fruit from 50-yr-old plus vines was aged on lees in a single concrete egg for eight months, bringing extra complexity and depth. A lovely textured white, with green fruit notes, a hint of white peach and lovely, lingering salinity. Enjoy with: Seared scallops.

Matthew Nugent

Delivery & Returns

No minimum order and if you spend €100 or more we'll deliver your order for free anywhere in Ireland.

Orders are normally delivered within 1-2 working days, (Monday-Friday excluding bank holidays) of you placing the order.

Change your mind? No problem. You can cancel your order at any stage or return some or all of it through any of our stores or we can arrange a collection. Simply contact us by email online@obrienswine.ie and we'll look after the rest.

Lynne Coyle MW
Lynne Coyle MW
Northern Spain Lynne Coyle MW

Northern  Spain 

O'Briens Wine Director Lynne Coyle Master of Wine first discovered her passion for wine whilst working in Tuscany in her early twenties. One of only 422 Masters of Wine globally, today Lynne makes her own wines in Spain. Unique vineyards, growing local grapes and an Atlantic Ocean climatic influence are her speciality, and she makes two such wines in collaboration with a family-run winery.