There's plenty of rich blackberry fruit plus a little plum mixed up with notes of vanilla and cedar from oak ageing and a sumptously rich palate.
Classic of the Wine World
braised lamb shanks , Roast Mediterranean vegetables, Slow cooked shoulder of lamb
Light colour but plenty of fruit on the nose including blackberry and cherry supported by nut and toasty oak notes with full palate showing vanilla.
Classic of the Wine World, World Favorite Reds
Hard mature cheese, Rib-Eye Steak, Roast lamb/beef, Roast Mediterranean vegetables