Bols Advocaat is a liqueur made from a rich and creamy blend of egg yolks, aromatic spirits, sugar and brandy with a hint of vanilla. Due to the rich, creamy nature of Advocaat, it's advisable to serve this drink on-the-rocks or as part of a cocktail.
The original coconut rum. Rumour has it; this concoction was created when a coconut fell from a tree into a barrel of rum at the Malibu Beachside Distillery in Barbados. The result is a distinctive flavour that is also delicious.
Eristoff Vodka, based on Prince Eristoff's original personal recipe, is a triple distilled, charcoal filtered, premium vodka made from 100% pure grain. It is a remarkably pure spirit that can be enjoyed neat, used in cocktails or blended with a variety of mixers.
Bols Creme de Cassis is an authentic dark red, blackcurrant liqueur made using an infusion of blackcurrants grown near Dijon, France. Bols Creme de Cassis works especially well in drinks containing so ur elements and is widely used as a mix with white wine, champagne and dry vermouth.
Absolut Vodka is made exclusively from natural ingredients, and unlike other vodkas, it doesn't contain any added sugar. In fact, Absolut is as pure as vodka can be. Still, that purity has a certain taste; rich, full-bodied and complex, yet smooth and mellow with a distinct character of grain, followed by a hint of dried fruit.
Made from a secret formula that has remained unchanged since 1525, this Italian liqueur flavoured with herbs and fruits soaked in apricot kernel oil can be served on the rocks, with coke or as part of a cocktail.
Beefeater is the only international Premium gin to still be distilled in London and this brings it its quintessentially British character. Beefeater with its multi-dimensional character is a fresh, cl ean and crisp gin with a subtle citrus andfruited edge.
Stolichnaya Premium Vodka is a classically-styled, exceptionally smooth vodka. Crystal clear in colour with marshmallow, mineral and mild fruit peel aromas. A soft, supple entry leads to a smooth, med ium bodied palate with pastry frosting, talc andcitrus rind flavours. Finishes with a clean, lightly sweet, sugar dust, wet straw and balanced pepper fade.
The vibrant spirit of the brand has been celebrating taste for life all over the world, for over 145 years. To this day the Bacardi Family continues to celebrate its taste for life and shares it with others with the rum developed by Don Facundo in
The original blend of Irish whiskey, cream and fine spirits. The cream used in Baileys is sourced entirely from Irish farms and is preserved naturally by the whiskey meaning a 2 year old bottle of Bai leys will taste as fresh as it did the day you
The vibrant spirit of the brand has been celebrating taste for life all over the world for over 145 years. To this day the Bacardi Family continues to celebrate its taste for life and shares it with others with the rum developed by Don Facundo in Santiago de Cuba in 1862. Bacardi Superior has distinctive vanilla and almond notes which are developed in white oak barrels and shaped through a secret blend of charcoal for a definite smoothness.
Captain Morgan's Rum is distilled from sugar cane. The combination of the type of yeasts employed for fermentation, distillation method, aging conditions, and blending determines the characteristic fl avor of rum.
Made with molasses, water, mash and yeast, Captain Morgan Original Spiced rum is distilled in a continuous still. Once distilled, the clear spirit is aged in oak barrels for up to a year, adding a golden color and character to the rum before theflavors and spices are added.
The most well known of all the Irish whiskeys is Paddy whiskey. But less well known, is the fact that this delightful whiskey was named after a gregarious sales representative for Cork Distilleries Co mpany called Paddy Flaherty. On the nose it's
Bols Bananes' taste is that of bananas enhanced by a touch of soft vanilla and a hint of almonds. Great forfrozen cocktails and also works especially well in drinks containing juices, cream or ice-cre am.
Bols Passion Fruit is an orange coloured liqueur with the fruity taste of the ever so popular passion fruit backed up by vanilla, lychee and peach. Bols Passion Fruit served long with orange juice is an extremely popular long drink, and passionfruit substitutes wonderfully into cocktails based on citrus and forest fruits